Industry, John Peters, Newport to Mole Saint-Nicolas, 1769
Item
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Year
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1769
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Title
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Industry, John Peters, Newport to Mole Saint-Nicolas, 1769
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Vessel type
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Brigantine
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Captain / Master
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John Peters
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Owner (vessel)
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Aaron Lopez
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Owner (cargo)
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Aaron Lopez
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Anchor
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Newport, Rhode Island (USA)
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Destination
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Mole Saint-Nicolas, Hispaniola (Haiti)
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Cargo
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10 boxes of spermaceti candles, 4 kegs of hogsfat, 4 kegs of tallow, 9 1/2 barrels of jamaica rum, 16 barrels of ship bread, 14 barrels of shad, 49 barrels of cod, 10 barrels of lamp oil, 71 barrels of rosin, 70 barrels of beef, 2 1/2 barrels of beef, 16 1/2 barrels of pork, 76 kegs of sounds and tongues, 37 cheeses, 55 inches 1/2 of oak plank, 75 inch and 1/4 of oak plank, 40679 foot pine boards, 10875 pine shingles, 3600 of sugar hogshead staves, 93 shaken hogsheads, 2700 1/3 hogsheads of hoops, 4 pieces of blue curtain calico, 2 riding chairs and hardness, 14 horses, 20 sheep and fodder, 6 kegs cherry rurh?, 20 water hogsheads, and 30 boxes of spermaceti.
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Consignee
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Manuel Rodrigues
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Chronology
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Bill of lading: December 29, 1769
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Details
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Instructions to the captain: December 29, 1769 (the same date of the bill of lading)
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In Mole Saint-Nicolas: Captain Peters is instructed to deliver the cargo to Manuel Rodrigues agreeable to bills of lading, who will deliver Peters a cargo of molasses and etc. There also is a possibility that the merchant Abraham Sarzedas will send sugar to Lopez.
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Author
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Lara Rodrigues
